KSIFIA (L)
Grilled swordfish fillet, lemon vinaigrette and briam

ARCTIC CHAR FILLET
Fried arctic char fillet, roe sauce, and dill potatoes

PRAWNS IN A POT À LA KERKYRA
Prawns and zucchini in a garlic-tomato sauce, served with rice

SALMON SOUP
Traditional salmon soup with butter-fried rye bread
Chooce clear or creamy soup